Fried Lobster Jacuzzi 🦞 JAMAICAN FOOD 🇯🇲 Beach Party at Hellshire Beach, Jamaica!

good morning hope you're having an amazing day it's mark Wiens were in Jamaica in Port Antonio Jamaica in Portland parish the plan for today is we are driving from Port Antonio to Kingston and we're gonna drive all the way through the Blue Mountains which is one of the

most spectacular ly beautiful places in Jamaica we're gonna definitely stop for some coffees but then our next goal is once we reach a sit we're gonna meet up with Matt the Jamaican food bus and also Matt from Ross kitchen and we are gonna go to hell sure Beach

which is famous for seafood and we're gonna cook we're gonna eat we're gonna have a huge seafood meal in healthcare [Music] and so we're leaving we're leaving Port Antonio in the morning at like 7:30 so there's not a lot of action happening here it's very quiet but the

breeze is cool it's very cool in the morning which is really nice we are in Port and to neo here what we're gonna do is we're gonna drive up to buff Bay we're gonna cross the Blue Mountains right here that's like the heart of the Blue Mountains and

then on to on to Kingston we've arrived to buff Bay all passing by G&B jerk Center we ate there a few days ago but buff Bay it's a beautiful place actually right along the coast it's so quiet peaceful and from buff 8 this is when we come from

the coast and we go straight into the Blue Mountains I'm very excited Blue Mountains it's just spectacularly gorgeous and we're gonna we're literally going right through the heart of the Blue Mountains yeah and some spectacular Blue Mountain coffee so the road is getting really narrow it's basically just

one lane and very tight winding around we're following the river but you kind of got to keep one hand on the steering wheel one hand on the horn because you got a every time you come around a corner you got a hunk so that you like to let

anybody else coming no because the road is so tight it's just one lane one lane road going up here so it does not get much traffic I'm sure I think on the other side a lot of people would do this route just coming from Kingston and back but

we'll see it should be a bigger road there we're starting to we're starting to climb now it's just spectacularly beautiful you can see the Blue Mountain in the distance we're starting to see lots of coffee now moving Mountain coffee we're there's just jungle fines there's streams of water

just flowing down and they're still like there's still villages there's still communities and coffee estates going up the up the side of a mountain but the beauty is this is the coffee estate I hope they're open looks like this is parking yes welcome officially properly to the Blue

Mountains of Jamaica that was a spectacular Drive lush you can actually smell the tropical greenery and feel it in your lungs the views of the mountains the vegetation and oh man this is a gorgeous place and we have just pulled up to the old tavern coffee Estate where

I hope I'm not totally sure if they're open yet unfortunately it's just completely quiet here nobody's here this is definitely the coffee estate I don't know if they have a different coffee shop somewhere else maybe hopefully up the road but it's just completely quiet here but it is

incredibly peaceful incredibly beautiful so we're just gonna get a look maybe just do our own little tour of the coffee and see some of the coffee berries and then we'll continue onwards [Music] here we go here it is famous Blue Mountain coffee of Jamaica he's never smelled so

fresh in my life [Music] and we'll try to find another coffee shop to have a quick cup of coffee before we get to Kingston so now we're coming down now we're gonna start downhill from here downhill towards Kingston and I got a few glimpses of Kingston the city

all the way down the mountain it's a very clear day luckily but hopefully we'll stop somewhere soon you get a full view of Kingston as well we had to park on the side of the road there's a lot of other people who worked on the side of the

road too because this is a very famous coffee shop called cafe blue known for their blue juh Blue Mountain Jamaican coffee there's a lot of people here [Music] this is perfect what a gorgeous but overlooking the valley the lush greenery again of the Blue Mountains I ordered Blue

Mountain coffee Blue Mountain brew I think this might be my first time to really have a Blue Mountain coffee thank you very much thank you the aroma and they really market Blue Mountain Coffee has a very specialty very high quality very expensive coffee Blue Mountain mug beers in

the Blue Mountains of Jamaica okay that's cool yeah that is good it's fruity acidic its acidic on the acidic side tastes like chocolaty and it's sitting at the same time a little bit nutty I taste some almond almondy [Applause] the soil of the Blue Mountains coming down on

this side of the Blue Mountains didn't take that long and we're now entering Kingston Jamaica my first time to Kingston welcome to Kingston [Music] [Applause] we're dropping off the car we're gonna meet up with Matt Jamaican food boss reunite because we were hanging without with him in Montego

Bay but he's gonna come here he's gonna meet us and then we're gonna drive out to hell sure for just a an out-of-control Jamaican seafood meal on the beach Matt good you guys are awesome okay if we taste it in the car awesome to be reunited with Matt

and Amanda Jamaica food tourists of Jamaican food bus and that is what you call Jamaica food tours on the seat ready because of plate of a key I gave in dream of better than this ackee and saltfish this is the greatest of all Jamaican foods just have to

start with that plate of that a key do you guys want some while the cream units the amount of onions and tomatoes and salt fish in there you can eat active every day every meal when you're in Jamaica I never get tired of it it's so good okay

I have to be honest out of all the amazing food we've had in Jamaica all the food we've had in Jamaica for me it's a key [Music] [Applause] [Music] off the rim bike rental bite until secret welcome to hell sure Beach and rolling in here this this Sartre

or this part this side of the island you can see it's a lot drier with almost like acacia trees and cactus and we're right along the beach here rolling and it's like a beach village community packed full of restaurants and seafood restaurants seafood spots Wow welcome to hell

share Beach Jamaica straight up a beach party Beach hangout spot near to Kingston what an environment I know there's like a lot of like dancehall reggae parties and look how beautiful the water is it's so clear turquoise water it's like a fishing village part just like beach party

hangout reggae party there's fishing boats clear water sand delicious seafood this place I think is everything you could possibly want in one single location in Jamaica so screw Chee who is the owner of screw cheese he just went to go get some more fish and he'll be back

then we're gonna start cooking then we're gonna start eating [Music] Matt Matt double Matt thank you awesome hello hello Oh we're coming back to the kitchen courtyard yard area this is where they're preparing the ingredients chopping up the onions there's a whole bucket full of Scotch bonnets that

is beautiful the peppers it's got plenty of everything but right now they have lobsters they have some fish that might be one of my favorite aromas in the entire world freshly sliced Scotch bonnets smells like you're a fruit store they're so fruity oh and that's a beautiful quantity

of Scotch bonnets as well [Music] thanks lobster head he's our last night lobster Penza can see everyone say you've got good on him with the cut ones just opened up those are fresh lobsters he said from yesterday that just flash-frozen he pulled out a tray of huge local

Jamaican lobsters that's gonna be the main thing that we focus on mat Jamaican food bus said complete always has lobster when he comes here but we're also gonna be having fish but lobster is the main event for today so we're in the kitchen now this is almost like

a little market they have here at screw cheese with the whole pan full of time scallions there's tomatoes there's onions the Scotch bonnets are outside being sliced and now just preparing those lobsters [Music] okay so after after slicing the lobster in half then he seasoned it with it

looks like there's some black pepper in there the seasoning mixture and those are gonna deep-fry go directly into the hot oil bubbling and deep-fry Oh a [Music] Jamaica in a frying pan right there representing Jamaica and having been dragged enough forward right in a pot [Music] [Applause] [Music]

[Music] giant cast iron hand just filled with oil filled with lobsters just bubbling away like a an oil Lobster jacuzzi if you ever you come here lobsters the movie right then you love system a fish is good what it love says and then you saw that yeah no

that's awesome amazing eyewitness yeah I'm the scotch bonnet [Laughter] over on the other side of the kitchen I think it's safe to call this a Jacuzzi tray of deep frying fish and festival festival is like dough kind of like dumplings fried but made from dough flour oh they

are sugar dude they're a little bit sweet yeah oh yeah they're slightly sweet so kind of like sugar dumplings deep-fried it's even like a starch to go with different foods but slightly on the sweeter side and then who's frying some fish in the tray that jacuzzi tray as

well as other some plantains I believe and this is their version of fish tea which looks incredible like a fish soup and see the pimento berries you smell them you see them floating around in there there's big chunks that fit there scallion there's carrot and potato it looks

like a chowder almost that's what it looks like [Music] okay you know this mixture of vegetables that he's sauteing stir-frying here includes onions peppers green peppers I think there's some pumpkin and carrots in there and a bunch of thyme and this is going to be for the steamed

fish [Music] [Applause] steamed fish in Jamaica is more like a a mishmash of vegetables and sauce with fish like just coating over the fish so he's like stop paying that out over a huge flame five you really smell the thyme in it [Music] [Applause] [Music] [Applause] so we've

had steamed fish a couple times to make an steamed fish but this is the first time going to have and watch them as they make it yeah and Jamaican steamed fish again is just totally different it's not like the steaming actually it's boiling them in a sauce [Music]

everything does a boatload of fish oil flavor you got a refresh them out catch them again you got it yeah there's so much sauce in there you have to recap them so in Jamaica the guy will you go to college it's a softball starts bar small that is

this our pots yeah we never seen everywhere a bag of crackers that's common okay so he just added in to the steamed fish you're making water crackers it is the most Jamaican thing you'll ever see what sacrifice nobody else has done and this is good yeah this is

my first time we've had steamed fish a couple times but I haven't had the steam cracks the the water crackers now we're gonna walk the crackers are dry but when you see – you see like little cracker patties they'll take on the free book Oh awesome okay and

he's getting ready to add the garlic sauce scotch bonnet sauce pepper sauce under those lobsters [Music] [Music] on the side of the fish [Music] in addition lobster and the table is bowing is bowing due to the amount of seafood festival this is an entire sea of seafood on

the table just you watch them cook everything in ultra anticipation and I couldn't be more excited for a seafood meal in my entire life I'm gonna wait on them just one there one piece one piece but I'm gonna load up more of that pepper pepper garlic sauce it's

like 80% of you don't like a piece of post walls Oh men and because we saw the whole deep-frying process they they they actually deep fry it until it's just caramelized with like lobster juice from the batch before and I just attached to the flavor they make the

sauce depression tons of garlic a bitter scotch bonnet in to give it almost like salty rudiness stunningly tasty and even the juice could be the juice in the lobster shell there's a song has a shot yes just a few drops but unbelievably tasty and you just want to

scoop up you have to a good amount look out actually we have it we haven't none of us have been able to even move on good tear everything out silence over there yeah I mean alright so you enjoy Canada with them I can go with this one laughter

everybody do you see if we're going for the steamer everybody who's together with the wine rocker – I'm going – what's your method underwater Kirk oh okay yeah I want to try that water cracker do for that fish water cracker you want to reduce reduce guessing with the

water cracker you want to reduce it as much as possible this is a Jamaican steamed fish sandwich what's amazing is when they do the steamed fish they boil down all those vegetables so they're all just like completely Kendra that the the peppers just melt-in-your-mouth the onions just melt

in your mouth you've got that slight stickiness of the okra just the mellow flavor of that steam boil spice in there you taste the pimento and I kind of a little bit of black pepper I'm tasting and then just like all wrapped up in that fish I'll soaked

up into the fish and those water crackers a little bita dish yeah it's a toughie yeah okay we got two versions of escovitch one is the bribe you just give each the snapper exco bitch so we got that as compete on the side is this this is dumb

for thought we just dumped it on we all good with that this is escovitch it's like a vinegar there's onions there's a scotch bonnet there's a little bit of pimento berries floating around in there good okay guys hold it steady oh yeah you got a few more yeah

oh that is crispy I I cannot decide if I like steamed fish or f-cove each matter I'll tell you what me like this is so Jamaicans I've so enjoyed a fish it's a decision you never would have to make you always order both I have never happened to

me and you can see see that escovitch sauce just an even layer of escovitch just coating that fried lobster just the pimento berries in there just it's a beautiful thing just just like it's pasta I just twist that inside the interiors of that I think Matt would Renoir

we went with everything that there's not left in that way [Music] again you do not have to choose between and are both so good on their own tested everything from here we're just gonna in about five minutes from now all that what we left on the table between

fish bones and lobster shells that's a this is a bloom onion bloom with the mint on top it's a ring an onion ring that is of lobster and escovitch created by map the Jamaican food buff that's my kind of a ring the famiiy which again we just saw

him frying in that like it's the jacuzzi tray of oil freshly made thank you awesome thank you very much ESCA peach [Music] combination yeah with the scotch bonnet and I like how the onions are still crunchy there's just like pickled and then it wouldn't be the same without

all of those pimento berries the allspice just there infused into the vinegar but oh you also get the actual berries every now and then and chew on them and oh erupts with flavor in your mouth I'm gonna ResQ of each myself oh man I'm gonna have to

balance it on top of this piece of the lobster you're gonna want a waterfall of stuff and that's gonna be sauce to your food is so good so much of that we're not even coming to that stage where I can't fully even describe what's happening in my mouth

and it's just it's just a beautiful thing but you want that escovitch sausage just like me just like you want you want whatever it touches – for that to soak into it as much as you can get in one bite [Music] [Applause] [Music] you mention life now everything

it's time but I think I'm gonna kick it these guys I'm standing custom tonight and that brings us to the end of this day it's been an incredible time a big thank you to screw cheese they're so cool this is the place to eat in hellshire beach kitchen

is awesome all of the staff and the way they cooked the way they made those lobsters unbelievable meal and today has just been a fantastic day driving through the Blue Mountains enjoying that part of Jamaica all the way to the coast to Kingston – hell sure Beach for

seafood amazing people to hang out with amazing friends a huge shout out to Matt the Jamaican food bus he runs Jamaica Food Tours I'll have his link in the description bus and to Ross kitchen Matt as well and good to hang out with everybody – Jonah what an

amazing time at hellshire Beach what an amazing time in Jamaica so if you haven't seen all of the videos in this entire Jamaican food series we're eating our way around the island I'll have all the videos in the description box watch the entire playlist for some incredibly delicious

Jamaican food and I want to say a big thank you for watching this video please remember to give it a thumbs up if you enjoyed it leave a comment below I'd love to hear from you leave a comment below give it a thumbs up subscribe click the little

bell icon thanks again for watching and goodbye from goodnight with a very very happy stomach in hellshire Beach Kingston Jamaica see you on the next video

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